NEW YEAR’S EVE

NEW YEAR’S EVE
12.31.17
ZUPPA D’ASPARAGI
Asparagus & herb-basil bisque
-OR-
INSALATA DI GAMBERI
Poached U8 shrimp, organic house mixed greens, & salsa rosa


RISOTTO ALL’ARAGOSTA
Maine lobster, arborio rice & champagne-saffron sauce
-OR-
MEZZELUNE AL TARTUFO
Homemade half moon shaped pasta filled with ricotta, porcini mushrooms & cream truffle sauce


FILETTO ROSSINI
Grilled filet mignon, marsala wine & black truffle sauce
-OR –
BRANZINO CILENO
Pan seared Chilean Sea Bass, extra virgin olive oil & fresh herbs


 DOLCI MISTI & SGROPPINO AL LIMONE
Tortino al cioccolato, coconut macaroons & profiteroles
Prosecco, vodka & lemon sorbet cocktail

TO PARTICIPATE IN OUR NEW YEAR’S EVE CELEBRATION PLEASE CLICK HERE!
FIRST SEATING 6:00 & 6:30PM $135PP @ A TABLE,
-OR- $85PP @ OUR BAR COUNTER ($75 Deposit)

SECOND SEATING 9:00 & 9:30PM $275PP @ A TABLE,
-OR- $150PP @ OUR BAR COUNTER ($150 Deposit)